Reception Menus
Wedding Reception Menus
- £19.95 per person
Roasted Chicken Thighs Glazed with Wholegrain Mustard and Honey
Sliced Home Cooked Ham
Flaked Salmon with Chive Mayonnaise
Sausage Rolls
Assorted Wedges of Quiche
Spinach Risotto Croquettes with Tomato Salsa
Vegetable Samosas
Selection of Cocktail Sandwiches
Coleslaw
Couscous Salad
Potato Salad
Rice Salad
Tomato and Basil Salad
Cucumber Salad
Mixed Leaves
Treacle Tart and Cream
Mixed Berry Eton Mess
Wedding Buffet Menu B
£24.95 per person
Roast Forerib of local Beef with Horseradish Dressing
Home Cooked Honey Roast Ham
Breaded Tiger Prawns with Chilli Dipping Sauce
Poached Salmon
Feta, Roast Vegetables and Couscous Salad
Classic Quiche Loraine
Brie and Tomato Quiche
Chickpea Falafel with Cucumber, Mint and Yoghurt Dip
Coleslaw
Potato Salad
Rice Salad
Tomato and Basil Salad
Cucumber Salad
Roasted Vegetable Salad
Mixed Leaves
Chocolate Profiteroles
Tangy Lemon Tart with Cream
Cheese and Biscuits
Wedding Buffet Menu C
- £29.95 per person
Poached Whole Glazed Salmon
Roast Forerib of Beef with Horseradish Dressing
Dressed Honey Roast Ham
Coronation Chicken
A delicate Salmon and Tarragon Mousse served with Cucumber Coulis
Stilton and Port Pate with Grape and Celery Salad
Potato and Chive Salad
Tomato and Basil Leaves
Mixed Green Salad
Cucumber with Dill and Yoghurt Dressing
Roasted Pepper Salad with Balsamic Vinaigrette
Herby Couscous Salad
Coleslaw and Apple Salad
Walnut Tart and Maple Cream
Chocolate Torte with Brandied Cherries
Cheese and Biscuits